Skip to main content
Conference Proceedings

MetPlant 2013

Conference Proceedings

MetPlant 2013

PDF Add to cart

Advances in Thickener Flocculant Delivery

Feed slurries are typically flocculated in a thickener's feedwell to increase the settling rate, underflow density and overflow clarity. High molecular weight polymeric flocculants are normally used, but present a number of challenges in terms of make up, dilution, delivery and mixing with the feed slurry.Various aspects of the flocculant dilution and delivery system have been studied with a combination of flow visualisation and computational fluid dynamics (CFD). An open topped flocculant dilution/mixing box has been developed to replace a conventional flocculant manifold, with improvements to the mixing, fault diagnosis and ease of determining the flow split to the various dosing points. The addition points to the feedwell have also been studied, both in terms of where the flocculant is added, and how. While conventional multi-hole spargers are effective in dispersing flocculant, they are prone to blocking and have been replaced by open-ended pipes. The required dispersion is provided by an efficient mixing element placed in the dilution port. Adding the flocculant into the feedwell dilution stream prior to mixing with the slurry also provides super-dilution of the flocculant that can further improve the flocculation process and reduce flocculant consumption.CITATION:Heath, A R and Arbuthnot, I, 2013. Advances in thickener flocculant delivery, in Proceedings MetPlant 2013 , pp 86-92 (The Australasian Institute of Mining and Metallurgy: Melbourne).
Return to parent product
  • Advances in Thickener Flocculant Delivery
    PDF
    This product is exclusive to Digital library subscription
  • Advances in Thickener Flocculant Delivery
    PDF
    Normal price $22.00
    Member price from $0.00
    Add to cart

    Fees above are GST inclusive

PD Hours
Approved activity
  • Published: 2013
  • PDF Size: 2.348 Mb.
  • Unique ID: P201305009

Our site uses cookies

We use these to improve your browser experience. By continuing to use the website you agree to the use of cookies.